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Spring bamboo shoots are long lush, how can in the day of the spring with less use of bamboo shoots to cook?Bamboo shoots for evergreen perennial herbs, edible part is the primary, fat, s

hort strong young or whip.Private bamboo shoots of buesh this deli

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在创意菜比拼环节,选手必须使用指定的主食材,并自由搭配任意辅食材,完成一道创意菜
炸蛎黄
    发布时间: 2015-02-27 10:57    
色泽金黄,外酥里嫩
炸蛎黄
 

原料:海蛎黄500克,面粉150克,盐3克,花椒盐1小碟,猪油适量。 

 特点:急火快炸,色泽金黄,外酥里嫩。